the ingredients:
2 eggs
1 spoon of cream
10 grams of butter
2 tablespoons mozzarella
40 gm red and green peppers
4 spinach leaves
1 tablespoon olive paste
Salt and black pepper
How to prepare:
1) Whisk the eggs with the cream
2) Put the butter on the pan, and add eggs to it, Then add the bell pepper slices and spinach leaves
3) Add a spoonful of olive paste and finally a pinch of salt and black pepper.
served with: A quarter of a medium tomato + 4 leaves of lettuce + 4 leaves of arugula